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Yo! Fit Pass
Singapore's newest fitness pass does healthy meals along with classes

All from 11 healthy-ish eateries and cafes around the island, of course.

10 years ago
tech
By Chelsia Tan | Nov 26, 2015
Kilo Lounge
Kilo is having a cool Thanksgiving party tonight

Turkey AND DJs spinning in the background? We're sold.

10 years ago
restaurants
By Chelsia Tan | Nov 26, 2015
Artemis Grill
10 exciting new places to eat at in Singapore this December

A back-alley barbecue spot, Vietnamese pho located right next to Bjorn Shen's Bird Bird, Mexican-Korean fusion and good ol' beer can chicken.

10 years ago
restaurants
By Chelsia Tan | Nov 24, 2015
Lazy Susan
A slew of dining pop-ups are happening at Spa Esprit restaurants

Stuff yourselves with plates by different up-and-coming chefs.

10 years ago
By Chelsia Tan | Nov 24, 2015
Open Farm Community
5 fun markets in Singapore to head to in the next two weeks

Do your Christmas shopping, listen to great live acts and support local businesses while you're at it.

10 years ago
By Chelsia Tan | Nov 24, 2015
Kite
New restaurant Kite does locally inspired food and cocktails

Doesn't hurt that it's in a shophouse either.

10 years ago
restaurants
By Chelsia Tan | Nov 23, 2015
Mporium
3 stylish new stores to check out in Singapore

Shop local, cult and luxury threads at these boutiques.

10 years ago
shopping
By Chelsia Tan | Nov 20, 2015
Photo credit: ChateauAsia
11 great reasons to drink this week in Singapore

Including: all-you-can-drink margaritas, fancy beers at Chye Seng Huat, a pop-up by the world's third-best bar and a first taste of this year's Beaujolais.

10 years ago
By Chelsia Tan | Nov 16, 2015
Photo credit: Shitij Ngiam
The amateur photographer behind Humans of Singapore

YouTube strategist by day, Shitij Nigam's passion project brings him (and us) face-to-face with all kinds of people and their most personal stories.  

10 years ago
city living
By Chelsia Tan | Nov 13, 2015
20F Specialty Coffee
5 new brunches to check out in Singapore

Step away from those samey eggs Benedicts—now. 

10 years ago
restaurants
By Chelsia Tan | Nov 13, 2015
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