26 of the hottest events happening the coming months, a lackluster meal at Ujong, a predictably shocking interview with Ivy Singh-Lim of Bollywood Veggies and lots more. 

It hasn't been a great year for bookstores in town, so we feel a little bad promoting e-readers. But it's hard to contend with the portability and the sheer selection of titles. And hey, less trees to cut down. Here are some e-readers we've been trying out.

With almost a decade of barbecuing experience, Kkongdon is offering lunchtime diners a umami-rich group set menu.

We're showing you new sides to National Day—it's more than just fireworks and birthday songs.

We chat with National Museum of Singapore director Angelita Teo and find out what she loves about our sunny island. 

Bus strikes, gay weddings and new roller coasters—just another weekend in Singapore.

Whether you like traditional lotus seed paste mooncakes, or snow skin versions with creative modern flavors, this Marina Bay Sands dessert spot has got you covered.

It’s National Day, guys, and we’ve rounded up a helpful, fun, almost certainly ill-advised list of characters to dress up as to make the NDP a bit more colorful than usual. 

Born into a privileged landowning family, Ivy Singh-Lim took an unexpected path to become the owner of educational farm Bollywood Veggies and president of the Kranji Countryside Association. Here, she talks to us about the duty of the rich towards the poor, her distaste for lavish charity dinners and her patriotism.