In conjunction with Singapore’s National Day, the restaurant chain is also offering an exclusive 5-course all-day dining menu and a promotional price on their new membership programme
Serving their popular seafood and zhi char offerings, with a new breakfast menu, croissants, waffles with gelato, and rows of childhood memories in a nostalgic mama shop
Featuring a velvety caramel core, chocolate-caramel swirls, and decadent fudge chips, the new ice cream lends an extra-indulgent touch to the award-winning mixologist’s concoctions