SG Magazine Online | The Insider's Guide to Singapore

Food & Drink

Jungle Beer Bottles

Craft brews meet commercial integrity in Sembawang, and the best beer deal in town

Immigrants

New restaurant-bar Immigrants now open in Joo Chiat

Langoustine, squid & prawns paella

Hot new Spanish restaurant BOMBA now open at Martin No. 38

Asian Masters 2012

Asian Masters 2012 returns yet again from November 1-30

David Toutain's Salsify

Chefs With Altitude 2012 is back November 3-11

Pho Beef Steak Slices Lunch Set

New Vietnamese restaurant NamNam Noodle Bar now open at Raffles City

Bonta Dining Room

Italian restaurant Bontá Italian Restaurant & Bar offers five white truffle dishes for its fifth anniversary

Burrata with fresh and semi-dried tomatoes with rocket pesto

Resorts World Sentosa's Osia to host guest chef Otto Weibel from October 30 to November 3

Societe Canteen

Societe Canteen: Fresh, idealistic and full of bohemian values

Masala Lassi

Mumbai-based chef Vikram Arora to cook at One-Ninety restaurant through October 27

Sauteed Langoustine, Fava Bean, Tomato Salad

Nicolas Le Restaurant: About anticipation and being worth the wait

The best beers in Singapore

Where to Find the Best Beers in Singapore