SINGAPORE RESTAURANT
Rice & Fries
This homey eating spot helmed by chef-owner Ken Chia—who’s worked at The Ritz Carlton, Fullerton and Crowne Plaza Hotel—serves simple recipes such as forest mushroom cappuccino soup ($4.80), rosemary chicken ($9.80) and ribeye steak ($24.80).
Venue Details
| Address: | Rice & Fries, 484 Changi Rd., Singapore, Singapore |
| Phone: | 9738-6648 |
| Website: | www.facebook.com/Rice.Fries.Steak |
| Area: | East |
| Cuisine: | Western |
| Open since: | February, 2013 |
| Opening hours: | daily 11am-11pm |
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