Brunch @ Bar & Billiard Room
Submitted by wchin on Mon, 2013-10-14 00:00The Sunday brunch menu at the Bar & Billiard Room ($158, $178 with Champagne Billecart Salmon Brut Reserve or $198 with Champagne Billecart Salmon Brut Rosé) includes fine fare from around the world including pata negra ham, foie gras, fresh raviolis, wagyu beef, three kinds of oysters, a wide range of French cheeses and homemade ice-creams. Plus, there’s beer, Singapore Slings, soft drinks, juices and red and white wine such as Pinot Grigio from Catarrato and Nero d’Avo from Sicily.
Event Website:
www.raffles.com
Price Low:
$158
Price High:
$198
Event Category:
Brunch Deals
Day From (1):
Sun
Day To (1):
Sun
Time From:
Wed, 2014-01-01 12:00
Time To:
Wed, 2014-01-01 15:00
Opening Hours From:
Opening Hours To:
Editor's Pick? (I-S):
0
Images:
Last Fact Check:
Mon, 2013-10-14
Place Cities:
Singapore