Le Saint Julien Restaurant
Together with his wife (and exemplary hostess) Edith Lai, Chef Julien Bompard established Le Saint Julien as one of the finest French restaurants in Singapore. Seven years on, it’s still leading the pack with chef de cuisine Stephane Browne at the helm, no small feat given the notoriously fickle nature of Singapore’s dining scene. All […]
Friends at Jelita
A casual dining experience at this unassuming eatery can rival any of the mid-range European restaurants in town. The set lunch and dinner menus are a good bet if you’re looking to go easy on your wallet. Be sure to try the wild forest mushroom soup; roasted proscuitto wrapped beef tenderloin; and warm Valrhona chocolate […]