Bistro Amigo Restaurant
An unlikely find in Singapore’s IT-oriented mall is this restaurant on the second floor. With a wide selection of French food—think escargots, lamb chops and oyster Florentine—it is quite the gourmet’s choice. Service here can be slightly erratic, but it’s not a bad choice if you’re in the area. And for French food, the prices […]
Devi Fusion an Indian Feast
This Indian eatery boasts Ayurvedic principles in its food preparation. As such, the dishes demonstrate an impeccable harmony of flavors, and with their health benefits you can eat as much creamy curry as you want and not feel guitly. The restaurant also added Continental cuisine into its menu in 2008. Try signature dishes like the […]
Ichiban Boshi
Meaning “number one star” in Japanese, this outlet of Ichiban Boshi has a good range of signature dishes (check out the tonjiru), especially miso. Think appetizers, nabes (hotpots), sides, soups, udon, à la carte items, desserts and beverages. The various outlets all revolve around different concepts—soba (Suntec City), sakana (Great World City), ishiyaki (The Centrepoint), […]
Out of the Pan
Located at the nexus of Raffles City’s busy basement, Out of the Pan is a great spot for people-watching if you don’t mind the pounding fountain in the background. Offering namely crepes and waffles, great flavors to check out are the Peking duck, beef and bell pepper, and Yum Yum Mushrooms. It’s great for a […]
Kohi Ten
The first Japanese café in Singapore to boast of a cool siphon bar, Kohi Ten’s Japanese siphon coffees are strikingly smooth and light, while still retaining a rich flavor. Also as exquisite are the handmade desserts that make the perfect complements to the coffees.
Limón
It’s not often that tapas cuisine is given an Asian twist, but limón has the recipe just right. By marrying Spanish elements with exotic Thai flavors, delicacies such as the lamb ribs with Thai rice is created. Another interesting menu item is the gazpacho cold soup served in a coconut husk that’s an interesting twist […]
New York New York Deli
A godsend for avid fans of the all-day breakfast, New York New York Deli serves up satisfyingly hearty breakfast meals and sandwiches starting from 8am on weekends. Expect an American-style menu packed with grilled, juicy meats—sausages, bacon, roast beef, honey baked ham—paired with a side of scrambled eggs or pancakes. Top your meal off with […]
Quattro Stagioni Deli
Quattro Stagioni Deli offers a first-class spread of authentic Italian and Mediterranean delights packaged with the complete Italian experience. With the convenient option of speedy takeaway orders prepared by the deli’s four friendly chefs—who on top of freshly-baked breads, readily dish out useful cooking tips and recipe recommendations too—this deli is a definite pit-stop during […]
Seventh Heaven
Seventh Heaven ensures a rejuvenating ice cream experience by steering away from the usual boring flavors. new and innovative recipes are constantly created by its ingenious owner, Sein Chan, who ensures that ice cream at the parlor is always freshly-made. Check out mean alcoholic flavors such as lychee martini, black forest and chocolate and whiskey […]