Abalone promotion at The St. Regis Singapore’s restaurants
Enjoy the king of mollusks in innovative ways with an abalone promotion at The St. Regis Singapore’s restaurants from March 23 through April 27 .Brasserie Les Saveurs presents picks like slow-cooked abalone with Brittany seaweed, and pan-fried abalone with watercress purée and pork belly lardons (part of a three-course $58 set lunch or a six-course […]
Singapore Sparks Interview: Ashley Choo of Qeeple
Ashley Choo is the co-founder of Qeeple, an interior design and home furnishing ideas site.
Interview: Trombone Shorty for Timbre Rock & Roots 2012
Having played the trombone since the age of six (hence the moniker), Trombone Shorty aka Troy Andrews has been wowing fans with his funky live sets around the world. He returns to this year’s Timbre Rock & Roots after a sensational stint here last year. He takes some time out with Terry Ong in between traveling.
Interview: Harry Grover
The Perth native and founder-barista of 40 Hands talks about the Singapore brew scene, coffee education and the difference between indie cafés vs. specialty coffee shops.
Interview: Nigel Taylor
JFK Miller talks to the good doctor and director of Singapore Botanic Gardens (SBG) about nature, nurture and the nerd thing.
Is Singapore (Still) Worth it?
Terry Ong crunches the numbers and talks to lifestyle industry experts about rising prices.
Pubs for celebrating St. Patrick’s Day in Singapore
Singapore celebrates St Patrick’s Day with as much green-wigged enthusiasm as anywhere outside the Emerald Isle. Here’s where to get your green Guinness fix on March 17 (which this year is a Saturday).
Interview: Alicia Wilson for ArtWalk@Wessex
The artists of the Wessex Estate open their studios, as they do each year, for this two-day “art walk” in one of Singapore’s most lush and secluded locales amid the old black and whites from the country’s colonial days. 14 studios will be open this year, with art on sale at each of them. ArtWalk@Wessex spokesperson Alison Wilson speaks to JFK Miller.
Mr KIA Mar 16
Dear Mr KIA,I have a serious milk addiction, but the trouble is I’m lactose intolerant and the taste of soy and rice substitutes just don’t do it for me. Help!—Dairy LoverDear Dairy Lover,Fret not. More people are wising up to the health benefits of bovine drinkables. Perhaps the problem lies not in milk but in […]
No Country For Old Folk
Reports filtering in from the furthest heartlands speak of a terrible new plague. The first victims have barely three years left to enjoy the premium views from their condo windows and can do nothing but bitch and moan as construction sites erupt like buboes around them, as mature trees are felled to make space for…whisper […]