Buko Nero’s guest menu at Platters: Palate-challenging, mind-altering

We can’t think of many better ways to get rid of the Monday blues than with a good gastronomical treat, so Platters Bistro and Wine Bar it was for our lunchtime pick-me-up. In case you’re not in the know, Platters boasts a uniquely Heraclitean dining concept. Its menu and culinary style are informed by guest […]

Revolution Coffee

This cafe at Portsdown offers grub thought up by consultant chef Shen Tan (ex Wok & Barrel) like banana bread ($4.50), chicken salad ($8), spaghetti al pomodoro ($8.50) and simple sarnies like the roast beef sandwich ($11.90). Coffee-wise, they brew up java from Sydney roaster Reservoir Road. Eat this at Revolution Coffee: Banana Bread. It’s […]