Cold Storage International Wine Fair back from October 1-7
More than 500 wines will be on sale at the Cold Storage International Wine Fair on from October 1-7.
NEW! on Escape Routes: Golfing in Brunei, Scoot flies to Hong Kong & Bangkok’s newest luxe retreat
Escape Routes is I-S Magazine’s weekly travel newsletter, filled with exciting news on hotel openings, flights, insider tips and more! Here’s a quick rundown of what’s in the most recent edition of Escape Routes: Golf in Brunei with the Empire Hotel & Country Club’s Golf Escapes at The Empire promotion Fly to Hong Kong on a budget with Scoot’s new […]
Italian restaurant Fratini now open at Greenwood
Fratini is a new Italian eatery helmed by veteran chef Gabriel Fratini.
Kampong Glam restaurant A for Arbite offers new menu
A fresh selection of dishes is now on offer at Kampong Glam eatery A for Arbite.
Food and arts festival CRAFT will run from September 26-29
CRAFT is a food and arts festival debuting this year at A for Arbite.
Mr & Mrs Smith offers 50% off stays at 100 boutique properties worldwide
The new sale by Mr & Mrs Smith offers guests 50% off stays (lasting three days or more) at 100 getaways worldwide.
The Audacious Cakery
The executive pastry chef at this Everton Park bakery is Sharryl Ng and she runs the place together with her husband Kenneth Lai. She offers classic blackforest cake, Foret Noir (from $9.80), Monet (from $9.80), a Champagne cake studded with red currants, and Exotique (from $7.80), a light papaya cake. There are also cupcakes ($4) […]
Interview: Sharryl Ng of Audacious Cakery
The co-founder and executive pastry chef at Everton Park's Audacious Cakery Sharryl Ng talks about the challenges and satisfaction of going from home baker to pastry professional.