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Day: October 4, 2013

Seafood restaurant Crab in da Bag now open at Big Splash

Crab in da Bag is a new restaurant at Big Splash offering Louisiana-style seafood, which diners eat with their hands. 

Chefs With Altitude back from November 11-17

Fine dining extravaganza Chefs With Altitude will run from Novemeber 11-17, featuring top food and drink talents from the UK, France and Switzerland.

Mount Faber eatery Spuds & Aprons now open

Spuds & Aprons, a laid-back new eating spot at Mount Faber, has just launched.

Greenwood Middle Eastern restaurant Levant now open

Levant is a new Middle Eastern restaurant at Greenwood Avenue. 

Vegetarian restaurant Cera now open on Upper Thompson Road

Cera is a new vegetarian eatery offering a variety of local and Western dishes. 

New American restaurant Table 24 launches on Temple Street

Table 24 is the latest dining project by the people behind now-closed music and design cafe CrazyWorld.

Singapore’s first Yellow Lounge to take place October 18 at Zouk

Global movement Yellow Lounge, which takes classical music out of concert halls and into edgier spaces, debuts at Zouk on October 18 with accordionist Martynas.

Chinese eatery Restaurant HOME now open at The Rail Mall

Upper Bukit Timah's Restaurant HOME at The Rail Mall offers homey comforting Chinese recipes. 

NEW! on The Dish: Wine festivals + hot new Italian restaurants + 50 Things to Eat Before You Die

The Dish is I-S Magazine’s weekly F&B newsletter, filled with exciting news, insider tips and more! To make sure you don’t miss out, get The Dish delivered straight to your mailbox every week by signing up now. Stock up on wine at the Cold Storage International Wine Fair and Singapore Wine Fiesta Dine on Italian food […]

Pedder Group to hold warehouse sale on October 5 to 6

Designer shoes and accessories at up to 90% off at Pedder Group's bi-annual sale.

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