A cross-Causeway double bill on growing up in the Straits is coming in March
We may bicker over who owns what food, but how different really are our childhoods?
Appia
At Appia, we’ve brought the Roman trattoria to Bangkok. At Appia, our mission to serve this style of cooking — rustic, satisfying, and uncompromising in quality — in a casual environment. Our pastas are made fresh daily, and meats like porchetta — pork stuffed with fennel pollen, garlic and rosemary — are roasted behind the […]
Scarlett Wine Bar & Restaurant
Perched 37 floors above Silom, with river views to boot, this wine bistro combines well-executed French comfort food, chargrilled Aussie steaks and a long, long wine list into one sleek yet affordable package. The charcuterie and cheese platters also come highly recommended—just be sure to book well ahead for a spot on the terrace.
17 unmissable things to do in Singapore this week (Feb 25-Mar 1)
Go low-key at readings and shows, or drink and party to the finish