Living in this colourful urban cityscape, our famously multi-faceted heritage has ensured that we are spoilt for choice when it comes to food options – and we sure have developed a love for all types of food, as long as they’re good. But in this fast-paced society of ours, isn’t it true that we sometimes find it hard to justify going out of our way just to satisfy our fickle cravings?
Perfect for the hustle-bustle of our daily lives, Furama City Centre’s Tiffany Café launches an exciting new Build-Your-Bowl #BuildYourBowl weekday menu.
Presenting over 35 quality choices of the freshest meat, greens, and grains for diners to choose from, create a bowl of your fancy, just the way you feel like at that moment. Whether you’re on a strict regime, disciplined diet, alternative diet, or even for an indulgent cheat day, curate a personal favourite with Tiffany’s Build-Your-Bowl to please both your stomach and soul.
Available for lunch from Monday – Friday, and dinner from Monday – Thursday, Build-Your-Bowl protein highlights include their umami Seafood Mentaiko, with lobster, prawn, and salmon, diced Truffle Ribeye, and the juicy Mustard & Herb Chicken Thigh. If you’re looking to eat green, go for their plant-based Salmon Steak.
To create that delectably unique bowl for every individual, the extensive menu boasts mouthwatering sides such as Baked Sweet Potato, Grilled Mala Tofu, Kimchi, and Roasted Pumpkin. Diners get to pick two sides with every bowl.
Then, finish your bowl with premium toppings like chia seeds or parmesan cheese. Pick from dressings such as Capsicum Pesto, Honey Yogurt, and Truffle Aioli to add their touch of flavours as you complete your Build-A-Bowl experience.
For those who’d rather not have to choose, their ready-to-order à la carte menu is available as well. Equally packed with value and flavour, this “Cheat” sheet presents a scrumptious list for the picking, including highlights like their Indo-style Nasi Goreng, Tiffany’s Beef Burger, and a Seafood Aglio Olio.
For more information on Tiffany Café and their weekday menu, head on over to their website here.
