Known for their zi char-style dishes, there’s dozens of branches from Boon Lay to Bedok. They do chilli crab and pork ribs, but we also like the underrated prawn paste chicken wings and chai poh omelet.
Known for their zi char-style dishes, there’s dozens of branches from Boon Lay to Bedok. They do chilli crab and pork ribs, but we also like the underrated prawn paste chicken wings and chai poh omelet.