Formerly known as Keong Saik Snacks, this casual bistro serves up classic British fare like grilled lamb chops with shepherd’s pie ($32) and house-cut duck fat chips with sea salt ($9). You can also choose from a range of drinks on offer, including cocktails like Float Like a Butterfly ($23), a mix of vanilla ice cream and tequila soda. The best part is that you can get kooky cocktails from their adjoining speakeasy bar, The Library during dinner service. They offer libations like Let’s Get Smurfed – a mushroom-infused gin with blueberries.
