Sashimi, local dishes, and western recipes like baked Gruyére tart are available for $65 at lunch and dinner at the new W Singapore – Sentosa Cove’s buffet spot featuring stunning waterfront views.
Sashimi, local dishes, and western recipes like baked Gruyére tart are available for $65 at lunch and dinner at the new W Singapore – Sentosa Cove’s buffet spot featuring stunning waterfront views.
