A venture by three ladies (Cordon Bleu-trained chef, Sim Li-Shenn, vintage buyer, Phoebe Teo and operations manager, Eunice Yeo), Carpenter and Cook sells contemporary-vintage British furniture and baked goods including a lemon drizzle cake ($5) as well as scones with butter and homemade jam ($4). Available for retail sale are preservative-free packaged goods such as jams ($12.50) and marshmallows ($6).
If you’re in the area, why not try one of these great restaurants in Bukit Timah?
