Eat to your heart’s content at River Palace Chinese Restaurant. The unlimited à la carte menu promises over 50 tantalizing dishes daily for lunch amid a cozy, stylish, newly-renovated restaurant. Don’t miss the braised shark’s fin soup with “four treasures,” or, for dinner, the double-boiled shark’s fin with baby abalone; then choose from a delectable selection of appetizers, seafood, poultry, meat, vegetables and noodles. Don’t forget the delicious or nee (yam paste with gingko nuts) at the dessert buffet—plus other local and Western desserts.
