Casa Roma is the sort of place where you keep returning to for a few favorite dishes. The menu here changes every six months, but firm favorites like the pizza with sundried tomatoes; porcini mushrooms and rucola will still be here. There’s a comprehensive list of pastas, along with fragrant homemade bread and classics such as pasta cooked in parchment paper, which are popular items at this family-friendly restaurant.
Mamma mia! Is your favorite Italian restaurant on our list of Singapore’s best?
