Samantha David

Limited edition, exclusive and discounted beers in stores now

Janice Wong is Asia’s best pastry chef (again!) and Tippling Club debuts on Asia’s 50 Best list

Why March is every foodie’s favorite month

NEW! on The Dish: The World Gourmet Summit is back + new Italian dining joint by Saveur + gourmet hawker treats

This new Italian spot might just have the craziest menu concept yet

Pair roast meats with craft beer at new Chinese restaurant Char

Healthy hawker fare FTW: New dining spot The Soup Bar by chef Gary Lum now open

NEW! on The Dish: Tickets go on sale for Beerfest + wacky Aussie-Sin creations + new menus at Esquina and LP+Tetsu

“First of all, it’s not just about penetrative sex”: Interview with clinical sexologist, Dr Martha Lee