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Dining

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Chinese New Year 2025: Welcome the Year of the Snake with these auspicious yusheng platters

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Hop into these joyful Easter feasts and brunches for the whole family

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Celebrate the Festival of Holi at Tiffin Room

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Swensen’s unveils first buffet concept at Changi Airport T2 with halal dishes and 48 rotating ice cream flavours

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Local start-up Prefer makes bean-free coffee from bread, spent barley, and soya bean pulp