Fremantle Seafood Market
A restaurant and bar, this dedicated seafood specialist channels the vibrant yet carefree vibe of Freo, Perth. Boasting an extensive menu of wines (from $88 per bottle), spirits and beer, knock back pints as you enjoy the freshest seafood flown in thrice a week from the Atlantic to Pacific Oceans, Alaska and of course, Australia. […]
Octapas Spanish Tapas Bar
50% off all beers, red or white sangria, house wines and housepour spirits.
Shuffle Bistro Bar
Enjoy daily happy hour promotions from Monday to Saturday: two-for-$20 cocktails on Mondays, $35 for a housepour jug on Tuesdays, $40 for a bottle of moscato on Wednesdays. Thursday’s Happy Hour is $5 beers all night (half pint Carlsberg and Blanc) and on Fridays and Saturdays, look out for weekly special promotions. Hungry? Buy any […]
LeVel33 | Review
Restaurants promoted with Guinness Book of World Records-worthy superlatives are usually lacking in other key areas, making them rarely worth visiting more than once. So as the “World’s Highest Urban Craft-brewery,” LeVel33 is exceptional in that it covers nearly all the bases at a literally high level. The golden-hued, high-ceilinged interior is a gorgeously modern […]
PepeNero
It looks unassuming from the outside but this cozy place has a mean menu of Italian and Roman classics.
Verve Pizza Bar | Review
A stylish pizza bar that serves fresh pizza and their signature Italian gelato, Verve at Clarke Quay offers you a place to kick back and enjoy chilled beer while you watch sports on the big screen. Why spend your midday meals on uninspired hawker or fast food when Clarke Quay offers some of the best […]
Interview: Adrian Pang
Playing Feste in the latest Shakespeare in the Park staging Twelfth Night, means acting as a “schizophrenic” jester, hears Chin Hui Wen.
Interview: French graffiti artist Kongo
The celebrated French graffiti artist was in town late last year for the opening of the Hermes boutique at Scotts Square, where he painted the town red (and orange and blue and black) with his striking street tags. He’s back for his first solo show here From Paris with Love, a collection of previously unseen works on canvas. He takes five with Terry Ong before the opening.
Interview: Manufactured Superstars
Having spun at international festivals such as Ultra, Nocturnal Wonderland and Red Rocks/Global Dance, hit-making duo Manufactured Superstars (aka Bradley and Shawn Sabo) get the crowd going with their progressive and trance sets. Mandy Lynn talks to Shawn Sabo.
The Still Bar
The buzz: The Still Bar, the newest addition to 22 Dempsey opened just a month ago and serves as the resident watering hole for three on-premise restaurants—Carnivore, Beets and Addictions Café. The décor: The dark cavernous space features a U-shaped bar with mod furnishings—deep grey chairs, black leather seats with spindly metal legs and onion-shaped […]