Sushi Ichi
The first outpost of Michelin-starred Ginza restaurant has proper counter seats and super fresh sushi.
Interview: Tom Meighan of Kasabian
Outspoken frontman Tom Meighan tells Ric Stockfis about growing up, the making of Velociraptor and living forever.
Lady Gaga’s “The Born This Way Ball Tour” to hit Singapore this May
Miffed you missed the five-time Grammy Award winner, Lady Gaga when she was here in Singapore last year? On May 28-29 and 31 (recently announced to accommodate hordes of fans who were left out of the first two shows), the avant-garde-wearing, dance-inducing pop queen who was also named Forbes’ Most Powerful Woman in the World […]
FRY Bistro
Settled in the heart of Club Street, FRY by Fly Entertainment’s Irene Ang, resides on the 4th floor of unit 96. The rooftop bistro serves delicious western fusion finger foods, snacks, tapas, cocktails and beers. Like the view from up top? Check out Singapore’s best rooftop bars.
La Luna Rossa
La Luna Rossa is a Japanese-Italian restaurant with menu items such as ricci di mare, chilled fedelini with carbonara-uni (sea urchin) sauce.
Le Bistrot Du Sommelier
For a relaxed yet superb French dining experience, look no further than chef Patrick Heuberger’s bistro baby. This is the place to hit for rustic, French comfort food. Chef Heuberger was awarded Chef of the Year 2008 by the annual World Gourmet Summit, a title he seems determined to prove with his hearty fare and […]
Event Coverage: Social Media Week Singapore 2012
This page provides you with the main event lineup, live blog links and news related to Singapore’s inaugural Social Media Week.
Chronicle
Found-footage films have been done over and over again and while some, like The Blair Witch Project and Cloverfield, became hits, the genre has also seen misfires such as Apollo 18 and our very own Haunted Changi. Chronicle joins the second list, albeit with a slightly more original spin. Chronicle revolves around a high-school student […]
Tea Lounge
We dare say they’ve got some of the most delish scones in town (we favor the blackcurrant ones), served with Devonshire clotted cream, strawberry jam and lemon curd at both their weekday afternoon tea ($38, $59 with a glass of Mumm champers, $110 free-flow Mumm; Mon-Fri noon-5pm) and weekend high tea buffet ($48; Sat-Sun 1-5:30pm). […]
Food For Thought (Singapore Botanic Gardens)
Food for Thought’s newest outpost, housed in the Botanic Gardens, has treats like red velvet cake, raspberry-blueberry tarts and chocolate hazelnut cakes. Opt for some fluffy pancakes served with gula melaka and fresh cream if you’re after something more substantial. Who needs breakfast or lunch? Brunch is the meal du jour. These are our favorite […]