From rendang burgers to ondeh ondeh egg tarts, these locally inspired eats and treats will whet appetites for something new this National Day 2024.
Cat & the Fiddle
This National Day, Cat & the Fiddle offers familiar flavours to evoke a sense of nostalgia. Check out the improved Milo Dinosaur Cheesecake, now even richer and more chocolatey than before; and the new Macaron Feline 3.0 with six flavours – Pandan, Coconut, Gula Melaka, Black Sesame, Milk Tea, Lychee Rose and Tiramisu. Do grab the limited-edition National Day cake toppers for a more memorable celebration. From Aug 1 to 11, enjoy all cheesecake slices at $5.90 and Macaron Feline 3.0 at $9.90 per box.
Order them at www.catandthefiddle.com.
Deliveroo x Burger King Taste of Rendang, Singapore menu
This collaboration shines a spotlight on Burger King’s National Day special – the Rendang Burger. Available exclusively on Deliveroo from Jul 23 to 25, the Taste of Rendang, Singapore menu spices up your meal with the Double Rendang Beef Burger ($9.40), the Rendang Tendergrill Chicken Burger ($9.40) and the Rendang Spicy Chicken King ($9.40). Also returning to satisfy cravings is the five-piece Cempedak Mochi Bites ($5.50).
Limited custom-designed beaded phone straps in Deliveroo’s signature teal, adorned with charms replicating the iconic Rendang Burger, will be gifted free with every a la carte Rendang Burger purchased through the Deliveroo app at four Burger King outlets: Buona Vista Community Club, Heartbeat @ Bedok, Toa Payoh and Waterway Point. Plus, enjoy 30 percent off any a la carte Rendang Burger for in-app orders from Jul 23 to 29.
Order them at deliveroo.com.sg.
Har Har Chicken! Salted Egg Cutlet Wrap
In addition to its har cheong gai offerings, newly opened Har Har Chicken! debuts new limited-edition items to celebrate the nation’s birthday. From Aug 4 to 11, get your hands on the exclusive National Day Combo ($9.80), which includes a Salted Egg Cutlet Wrap generously coated with salted egg sauce, and Fiery Sambal Fries dusted with housemade sambal belachan powder.
Find out more here.
Keong Saik Bakery’s new pastry collection
The bakery’s new pastry collection has been specially created for the nation’s 59th birthday, featuring new dine-in items and exciting party bundles. There is a selection of sweet and savoury treats (from $5.30), including the Otak Danish, Chilli Crab Cheese Croissant Cube, Chicken Floss Eclair, Kaya Toast Cruffin, Ondeh Ondeh Sor Hei, and Muah Chee Cube.
Find out more at www.keongsaikbakery.com.
KFC Mala Goldspice
The ads for the latest limited-time KFC Mala Goldspice have been asking, do you taste mala or salted egg? SG Magazine’s straw poll drew mixed results – which means you just have to try it yourself to find out. A two-piece meal is priced at $10.50. Another ode to local flavours is the Ondeh Ondeh Egg Tart which makes a comeback for the occasion. The tart features a pandan-tinged egg custard with a brown sugar centre, encased within a light puff pastry and topped with desiccated coconut.
Order them at www.kfc.com.sg
McDonald’s Chicken and Beef Satay Burgers
It’s time to makan McDonald’s new hawker-inspired Satay Chicken and Beef Burgers (from $8.90 for an Extra Value Meal), available from Jul 25. Each burger is coated with a rich, roasted satay sauce, and topped with sliced onions and fresh cucumbers for added crunch. Accompany the burgers with Crisscut Fries, Thai Milk Tea Frappe, and the refreshing Coconut Soft Serve. If these are still not enough, wait till Aug 8, because the Ha Cheong Gai Chicken Burger will be making a comeback to tantalise your taste buds.
Order them at www.mcdonalds.com.sg.
Mister Donut x Ya Kun Kaya Toast limited-edition flavours
Mister Donut introduces exclusive limited-edition flavours made in collaboration with Ya Kun Kaya Toast. Available from Aug 1 to 31, these limited-edition treats combine flavours of the traditional Singaporean breakfast with the classic sweetness of Japanese-style donuts.
Paying homage to the time-honoured tradition of sock-brewed coffee is the Ya Kun Kopi Pon De Ring ($3) that blends traditional Ya Kun brewed coffee into mochi-mochi dough and coated with coffee-flavoured milk chocolate. Kaya toast fans can order the Ya Kun Kaya Cream donut ($3) that combines kaya with whipped cream.
Buy them at all Mister Donut outlets islandwide.
Subway Chilli Crab Sub
Subway pays homage to our beloved national dish with the Chill Crab Sub ($13.90), made with 100 percent real crab meat marinated in a sweet and spicy sauce. The Chilli Crab Sauce is also available as a dip, served with two toasties ($5.60). The National Day specials are available exclusively at participating restaurants starting Jul 31 for dine-in and takeaway only, while stocks last.
Available at all Subway outlets. Find out more here.
Swensen’s Cereal-ously Shiok National Day Menu
Swensen’s limited-time only Cereal-ously Shiok National Day Menu features the addictively delicious Nestum cereal as its centrepiece. A series of hot dishes, from baked rice and pasta to pizza and an array of sides, are complemented by a selection of sweet treats, including Swensen’s renowned ice cream. They are available from now till Sep 9 at Swensen’s outlets islandwide.
Find out more at www.swensens.com.sg.
Original published date: Jul 24, 2024
