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One Prawn & Co now serves an exquisite seafood grill menu at night

Have made an impressive name for themselves since bursting onto the local culinary scene with their unforgettable Prawn Noodle – an elevated take on the iconic hawker dish, where every ingredient and flavour is skilfully handled to bring out the best of them in a bowl – One Prawn & Co now ventures deeper to take their refined dining experience up a notch.

Presenting a whole new 12-course Seafood Grill menu, the team behind the Michelin Guide Singapore Bib Gourmand location invites all foodies to head over after sunset for a unique seafood feast.

 

, One Prawn & Co now serves an exquisite seafood grill menu at night

 

From serving their famed prawn noodles in the day, the restaurant transforms into vibrant seafood grill by night. Curated by the same mastermind behind One Prawn & Co’s 24-hour prawn broth, the new menu features the freshest ingredients prepared right before your eyes.

Shining a spotlight on their respective qualities and taste, the extensive menu showcases a delectable range of seafood, from fresh oysters to charcoal-grilled turbot. Fans and gourmands can look forward to highlights such as fresh creamy oysters from Hyogo, Japan, King Scallops from Scotland, Turbot from Denmark, and mouth-watering Abalone Poached Rice made with the restaurant’s signature prawn broth itself.

 

, One Prawn & Co now serves an exquisite seafood grill menu at night

 

For greater indulgence, diners may opt for free-flow house pour Sake to enjoy their meal with.

In fact, for lovers of Sake, One Prawn & Co’s new experience boasts an exquisite list of Sakes that include labels like Kokuryu Kijoshu and Chiebijin Junmai, sourced regularly and on rotation bi-monthly to complement their dinner and ensure diners get the freshest dining experiences.

 


For more information, head over to One Prawn & Co’s website here.