With temperatures rising (did we mention it’s only April?), these refreshing drinks and ice creams will help you stay cool and hydrated.
100Plus Active
If you are exercising, an isotonic drink can help replenish water, sugars, and salts. 100Plus Active is a specially formulated non-carbonated isotonic drink designed to help rehydrate, reduce fatigue, and enhance endurance. It has essential B Vitamins – B3, B6, and B12 – and a blend of carbohydrates and electrolytes that are designed to support increased performance during sports and exercise.
For more information, visit 100plus.com.sg.
Ben & Jerry’s Free Cone Day
What’s better than having ice cream on a hot day? When it’s free ice cream on a hot day. Apr 16 is Ben & Jerry’s Free Cone Day, and everyone’s invited. Just head to Vivocity and indulge in the limited edition Churray for Churros, the classic Chocolate Fudge Brownie or the new Impretzively Fudged. Can’t decide? Fans are welcome to try any and all of the flavours available and are encouraged to get back in line as many times as they’d like.
For more information, visit www.benjerry.com.sg.
Mr Coconut
Mr. Coconut’s new coconut juice-based Cold Brew Tea Series are now available across all outlets islandwide and Three Little Coconut Cafe for a limited time only. A fusion of fresh coconut juice and premium Chinese tea, the refreshing collection comprises seven blends: Jasmine, Da Hong Pao and Four Seasons (these three are available with and without milk) and Yuan Yang.
For more information, visit mrcoconut.sg.
Magnum
Hop aboard Magnum’s Pleasure Express comprising three new flavours, Magnum Euphoria Pink Lemonade, Magnum Wonder Golden Toffee, and Magnum Vegan Chill Blueberry Cookie. Each flavour, dipped in the signature cracking chocolate, has a surprising core in the shape of the iconic Magnum stick. Heighten the experience by visiting Pleasure Express: Beyond Worlds at Ion Art gallery from Apr 26 to May 5. Immerse yourself in the realm of Euphoria, Wonder, and Chill, play VR mobile games, and design personalised postcards at this A.I.-powered exhibition.
For more information, visit www.magnumicecream.com/sg.
Starbucks
Dive into the summer season with Starbucks’ bevy of new summer beverages – tropical Paradise Island Guava Cream Frappuccino (Less Sweet) and creamy and crunchy Malty Delight Chocolate Coffee Frappuccino (Less Sweet). Available via the app for Mobile Order & Pay and Starbucks Delivers, as well as via its food delivery partners.
For more information, visit www.starbucks.com.sg.
Tian Wang Desserts
Tian Wang Desserts, opened by veteran actor Li Nanxing, has re-opened at a new location at 50 Keong Saik Road. It is still serving up a myriad of local desserts, including the new Berry Blast ($8.80) featuring an assortment of fresh berries sitting atop a bed of vanilla ice cream swirled with berry puree.
For more information, visit www.instagram.com/tianwang.sg.
Tom’s Palette
Local artisanal gelato brand Tom’s Palette has opened its second outlet in Kovan. Go wild with any of the 18 gelatos available – six of which rotate from a library of over 230 unique flavours. The outlet-exclusive King Pin’s Cone pays homage to Kovan’s coconut plantation days by reimagining the nostalgic local snack putu mayam (steamed rice flour “vermicelli” with shredded coconut and orange sugar).
For more information, visit www.tomspalette.com.sg.
