The deal: Wanderlust Hotel’s casual French restaurant offers a weekday three-course set lunch (available 12 to 2:30pm); at $32 per person, you get three courses. The appetizer of poached egg and lardon salad is nicely cut with a sherry vinaigrette, but if you’re in the mood for something fancy, go for the garlicky escargot baked in cheese pastry with tomato coulis.