The deal: As far as lunch sets go, three courses for $38 is a pretty standard setup. Apart from wholesome entrées and mains such as grilled zucchini, Jerusalem artichokes and Atlantic seabass, though, you’ll also get a bonus amuse bouche and palate cleanser in between courses, which is a nice touch. Desserts range from restrained (melon carpaccio) to “party time” (caramelized banana tart with chocolate gelato).