New Openings: Cut, PS. Café at Ash Park, Caffé B & Skinny Pizza
There's no doubt that these are booming times for foodies here, with a slew of notable openings on the dining front, and what is shaping up to be a very busy season for us.
Got Turkey?
I-S brings home a bird.
Definitely Screw Caps Over Corks, Jacob Creek's Bernard Hickin Says
I-S sat down with Jacob Creek’s newly-appointed chief winemaker for a chat over one bottle too many.
Thai Thai
We pick out some of the best Thai renditions on this isle.
40 Hands
Hidden Gems
We share some of our top dining secrets.
Spanish Feast
I-S goes for a fiesta.
Back to Cooking School
We show you how to heat up the kitchen.
Down by the River
I-S goes with the flow.
Spirited Away
I-S gets liquored up.
Celebrity Chef Curtis Stone
Quite possibly the one chef you want to take home.
Burger Queen
We rule on the finest patties in town.
Katong Revival
We check out what’s new in the east.
Tandoor Tandoor at The Green Bar
The Big Five-0: 50 things to eat in Singapore before you die
We pick 50 things you need to try—no ifs, ands or buts.
Morton's yummy mini crab cake BLT
Do What Any Self Respecting Foodie Would When They Turn Older: Eat
Our dining editor says eating is the best weapon to battle any depressing thoughts.