New concepts on Circular Road
Bad news: The Vault is closing; good news: they're opening more restaurants
Fans of The Vault may be reluctant for yet another move, but with it comes more hope for the Circular Road scene.
Epicurean Market - Sweet Spot desserts
Here's a sneak peek of the Epicurean Market
If you're planning on heading down to the heavyweight foodie fest Epicurean Market this weekend, here's what to expect.
Rhubarb le Restaurant
The French have arrived: Duxton Hill's newest addition
The Au Petit Salut team have set up shop in the hip hill with a fine dining French restaurant.
Andre Chiang
Andre Chiang's new Paris outpost
One of Singapore's most accomplished chefs finally sets up store in the fine dining culinary capital of Paris.
Lewin Terrace
New times, new nosh, new menus to check out
Although Singapore doesn't really have seasons, everywhere else does and we're right in the middle of the seasonal change. 
David Myers' food
Marina Bay Sands' hot new chefs
More big name (Michelin-starred) chefs set up shop at this swanky integrated resort.
Gusto Italiano - 10 ANNI-versary
Prepare! Gusto Italiano has unleashed a wave of wine dinners
A month full of pastas, risottos and wines 
Ritz-Carlton SuperBrunch
Liquid brunches: let loose with these free-flow brunch deals
Come Sunday, sometimes all you want to do is enjoy some eggs and free-flow wines.
Moosehead's Grilled Octopus
Japanese vs. Mediterranean: Bincho and Moosehead's foodie exchange
What do you get when you fuse easy-going Mediterranean food with precise Japanese cooking techniques?
Restaurant Ember - 60-hours slow-cooked Angus beef
Restaurant Ember is back this month and here's a sneak peek
After 12 years under the care of Chef Sebastian Tan, Restaurant Ember gets a new lease of life with some drool-worthy dishes.
Chef Matt White of AltPizza
You won't believe the real reason why your pizzas go stale: Matt White of AltPizza tells us more
We're finding out there's much more to a pizza than dough, cheese and toppings.
Cameron Mackenzie, middle
What's the perfect way to drink gin? We chat to distiller Cameron Mackenzie about his new Four Pillars gin
This week we're talking to Four Pillars owner-distiller Cameron Mackenzie about making gin, drinking gin and why he named the still after his mother.
Sofitel So Hi So
Booze bulletin: rooftop bars are a thing again
We've always loved a rooftop bar on a balmy Singapore night – and now there are even more around town to check out.
Drinkdings Wine Appreciation
Restock your stash with these wine and beer events
We've gathered some boozy events to check out this week, whether you need to restock your wine cellar, or just need a spot for a quiet drink (or three).
Slake
Attention foodies: you might be missing out on some important news
This week in our all-food newsletter, The Dish, there's a new Thai noodle bar, the best pizzas in town and all the deals from Restaurant Week.
Bin 38 at Tippling Club
Restaurant Week is back with more $35 fine dining deals
Love fine dining but hate the prices? Restaurant Week is back and serving more $35 three-course dinner deals.
The Lokal
Coffee fever is in full swing with these new cafes
Cafe hoppers – there are now even more options to wile away the weekend sipping on java.
Fantasia by Escriba
Fantasia by Escriba: a sweet sneak peek
This giant dessert-centric showcase finally debuts this weekend – complete with an eight-meter chocolate waterfall and plenty of theatrics.
Shima
Asian cuisine making a comeback with new venues
As much as we love rich Italian pastas and indulgent French cuisine, sometimes you just need some classic Asian flavours. When the mood hits, these Asian restaurants have you covered.
Ujong, Singapore
Restaurant reviews: sad to say, we didn't love Ujong
This week ate at Korean restaurant Gangnaroo and our beloved Shen Tan's Mod-Sin Ujong 
2am:dessertbar before renovation
The return of 2am:dessertbar: it's gonna be edgier, boozier and even more decadent
For those of you who have a sweet tooth, you've been warned. Janice Wong's dessert bar will blow your mind.
Moritz Beer
Booze bulletin: Mars Bar's future plans and more venues to find your favorite drinks
We all love an ice cold glass of beer and pop-up bars. This week, Singapore is delivering both.
Kkongdon BBQ Set A - Beef & Pork
Kkongdon Korean BBQ restaurant is offering an affordable group set lunch*
With almost a decade of barbecuing experience, Kkongdon is offering lunchtime diners a umami-rich group set menu.
Lime Deli
All about Lime: a Caribbean carnival and new deli
If there's one thing the Caribbean knows how to do it's throw great parties and make awesome food.