NEW! on The Dish: A pop-up dining specialist, rebranded restaurants and an eco-friendly Holland Village eatery
12 years 10 months ago
restaurants News
Michelin-starred Hong Kong dim sum institution Tim Ho Wan opens in Plaza Singapura
Popular Hong Kong dim sum eatery Tim Ho Wan opens its first overseas outlet in Singapore.
12 years 10 months ago
New bar and lounge The Vintage Room replaces Le Petit Cancale at Duxton Hill
New bar and lounge The Vintage Room has just opened at Duxton Hill in a space formerly occupied by French seafood specialist Le Petit Cancale.
12 years 10 months ago
Eco-friendly café-bar Park now open at the new Holland Village park
Café-bar Park now open at the new Holland Village park in a eco-friendly shack constructed from an old shipping container, powered by solar energy.
12 years 10 months ago
New dining service Clubvivre offers private dining experiences and bi-monthly public pop-up dinners
New dining service Clubvivre offers both themed private catering packages as well as bi-monthly public pop-up dinners.
12 years 10 months ago
Addictions Café & Remedy Bar at 22 Dempsey launches new brunch menu and buffet
Casual bistro Addictions Café & Remedy Bar at 22 Dempsey has just launched a new brunch menu and buffet (from $35).
12 years 10 months ago
Secret pop-up dining experience Alice in Asylum set to happen April 6
Secret pop-up dining experience Alice in Asylum is set to happen on April 6 at an undisclosed location.
12 years 10 months ago
New food truck Kerbside Gourmet supports charities with sustainable locally-produced food
New food truck Kerbside Gourmet—which is usually parked on the second level of the National Museum of Singapore—supports charity with sustainable locally-produced food.
12 years 10 months ago
Kampong Glam restaurant A for Arbite opens serving fusion food and exclusive Belgian craft beers
Kampong Glam restaurant A for Arbite (an offshoot of Serangoon Gardens eatery Arbite) is now open serving fusion plates, as well as Belgian craft brews, which are exclusive to the venue.
12 years 10 months ago
Amoy Street bar Jigger & Pony offers new cocktail menu
Amoy Street bar Jigger & Pony has updated their cocktail menu with both classic and contemporary concoctions.
12 years 10 months ago
Pop-up bar Veuve Clicquot Airstream debuts at Savour on April 11-14
Pop-up bar Veuve Clicquot Airstream is set to debut at food festival Savour from April 11-14.
12 years 10 months ago
Food festival Savour 2013 returns for its second edition from April 11-14
Savour 2013 in Singapore will feature new participants, including Emilio Macias and Jason Atherton.
12 years 10 months ago
Stylish American eatery The Market Grill is now open on Telok Ayer Street
Hip new American eatery The Market Grill—a project by well-known hotelier-restaurateur Loh Lik Peng—is now open on Telok Ayer Street.
12 years 10 months ago
Newly reopened Japanese restaurant Keyaki introduces eight-course brunch for $60
Pan Pacific Singapore’s just-renovated Japanese restaurant Keyaki is now offering an eight-course brunch for $60.
12 years 10 months ago
New stall at Amoy Street Food Centre A Noodle Story serves Singapore-style ramen
New hawker stall A Noodle Story is now open serving Singapore-style ramen.
12 years 10 months ago
New restaurant Fortnight changes their concept every two weeks
New restaurant Fortnight—tucked away at the back of Windowsill Pies—changes their concept and menu every two weeks.
12 years 10 months ago
World Gourmet Summit 2013 offers collaborative dinners by local and international chefs from April 16-26
The 17th annual World Gourmet Summit takes place from April 16-26 and will see local and international culinary names pair up for collaborative meals.
12 years 10 months ago
Molten lava cake specialist Smoulder Softcore Bakers now open at Raffles City
Molten lava cake specialist Smoulder Softcore Bakers is now open at Raffles City.
12 years 10 months ago
New savings book set EAT SHOP PLAY offers $35,000 worth of savings
New savings book set EAT SHOP PLAY—which is split into two volumes the Essentials Book and the Indulgence Book—offers $35,000 worth of savings.
12 years 10 months ago
The Goodwood Park Hotel Durian Fiesta is on through July 21
The Goodwood Park Hotel’s annual Durian Fiesta is on through July 21 with a new creation the durian chocolate marquise cake.
12 years 10 months ago
