Where to Get Early Breakfast in Singapore
Before you head to work, dig into the most important meal of the day at these restaurants which serve food from 8am.
12 years 3 months ago
restaurants News
Interview: Andrew O’Brien
The general manager for Treasury Wine Estates (Southeast Asia, India and Korea) demystifies the language we use to describe wine.
12 years 3 months ago
Interview: Olivier Bendel of Deliciae
The founder of Deliciae group, which manages popular restaurants Sabio, L'Entrecôte and &MADE by Bruno Ménard among others, tells us why a memorable dining experience is so much more than...
12 years 3 months ago
Where to Eat in Singapore this Christmas Season
Dig into a wide range of Christmas specials and set menus this year, with festive feasts including plenty of turkey, pumpkin and ham, plus luxe oysters and foie gras.
12 years 3 months ago
Where to Get Savory Afternoon Tea Sets
No more dainty finger sandwiches and miniature cakes. These three new afternoon teas offer more substantial, savory offerings.
12 years 4 months ago
Asian Tapas Restaurant and Bars in Singapore
Asian small plates are where it’s at these days, with fusion tapas specialists popping up all over town. But which of these hipster newbies is worth your time?
12 years 4 months ago
New Dining App Reviews in Haiku Form
How do local dining apps like Burpple and Picky, plus regional brand OpenRice's just-launched app stack up against each other? Chin Hui Wen turns to the old 5/7/5 format to find out.
12 years 4 months ago
Interview: Sarah Burton of Cloudy Bay
Sarah Burton, the winemaker at New Zealand label Cloudy Bay, tells us about crafting her latest release the Cloudy Bay Sauvignon Blanc 2013.
12 years 4 months ago
Interview: Pamela Chng for #BettrWeek
The founder of annual coffee festival #BettrWeek (October 5-13) and social enterprise Bettr Barista Coffee Academy (a cafe and barista school) talks about her love for sustainably sourced java...
12 years 4 months ago
Where to Get Coffee Cocktails in Singapore
Mark International Coffee Day (Sep 29) by sampling some of these bittersweet drinks.
12 years 4 months ago
Where to Get Pork Knuckle in Singapore
Oktoberfest is here, so dig into some meaty German goodness at these joints.
12 years 4 months ago
Interview: Sharryl Ng of Audacious Cakery
The co-founder and executive pastry chef at Everton Park's Audacious Cakery Sharryl Ng talks about the challenges and satisfaction of going from home baker to pastry professional.
12 years 4 months ago
Top New Restaurants and Shops at VivoCity
VivoCity has a lot going for it: It’s own dedicated MRT Station (the gateway to Sentosa), great waterfront views and lots of space. But until recently, the choice of eating and retail outlets...
12 years 4 months ago
Restaurants with Views of the F1 Track
A smart pick for F1 season—you get to watch the race away from the hoi-polloi— these fine-dining establishments offer clear views of the Marina Bay track and city skyline.
12 years 5 months ago
Top Dining Deals This F1 Season (2013)
Mark F1 season with a range of food promos: Blow-out brunches, Chinese set menus and even casual meals like burgers and beer.
12 years 5 months ago
The Best Donuts in Singapore
From all time favorite Krispy Kremes, to made to order fritters with hot chocolate dip, and even donut-croissant hybrids modelled after the cronuts from Dominque Ansel Bakery in NYC, here’s our...
12 years 5 months ago
Best New Brunches in Singapore
Brunch is both a great hangover cure and the perfect cover for daytime drinking. The only problem is that it’s often unimaginative and boring. Who really needs another from-concentrate mimosa...
12 years 5 months ago
Restaurants that don't serve or charge for water
It’s easy to get local water—it’s clean, safe and practically free—so you if you’re supporting home-grown, you might want to give these places that don’t serve it...
12 years 5 months ago
Interview: Osvaldo Forlino for No Menu Bar
Respected Italian restaurant man Osvaldo Forlino talks about why he'll serve casual Chinese food at his newest venture No Menu Bar, an eatery on Boon Tat Street offering affordable lunches to the...
12 years 5 months ago