Everyone Loves a Hummer...
Piedra Negra
Haji Lane Bites
Jasmine Tan snacks her way down Haji Lane. Photography by Ammiel Poh.
20 of the Best Lesser-Known Hawker Joints
We scour the streets of Singapore to find the best hawker joints that you don't know about but should.
Best Italian Restaurants That Make Their Own Pasta
With Italy’s National Day coming up on June 2, we list the best restaurants that make their own pasta.
Italian: Senso Ristorante & Bar
Top 10 non-Chinese restaurants around Chinatown
Not just a haven for SIA uniform knock-offs and "Singapore is a 'fine' city" tees, Singapore's Chinatown is fast-becoming a foodie favorite, with restaurants from all corners of...
The Line Shop
Top Happy Hour Baked Goods
Now you can have your cake and eat it too...at a discount.
Satay at Food Republic
Top 5 Late Night Eats
No more fussing over where to go for supper. We pick the top 5 out.
Prossciutto Salad from The Green Bar
Top 10 Salad Spots
No one can turn away a bowl of crispy and nutritious salad. We pick out the our favorite 10.
Joël Robuchon Restaurant
Joël Robuchon New Restaurants; Bilbao Steps Up; World Gourmet Summit Closes
Just when you thought things were starting to cool down on the dining front, another culinary heavyweight has opened not one, but two restaurants at Resorts World Sentosa.
District 10
Tasty Mother's Day Treats
Just in case you’ve forgotten, May 8 is Mother’s Day. If it’s just dawned on you and you’re starting to panic, read on for some great Mother’s Day deals for that special lady in your life, because...
Joe Milner
Interview: Joe Milner
I-S catches the über busy brand ambassador of Ketel One and Ron Zacapa, Joe Milner, during his one day stopover in Singapore as a guest judge for round two of Diageo Reserve’s 2011 World Class...
Fine, Fine Wine: Where to Buy
We recommend these establishments for the best wine collection around.
Violet Oon's Kitchen
Best Peranakan Restaurants in Singapore
Peranakan cuisine combines Chinese, Malay and other influences into a unique blend. We recommend these few Singapore Peranakan restaurants for their authentic Peranakan food.
Fine, Fine Wine
We tell you which wines to drink, where to find them, and whether organic really is worth it.
Fine, Fine Wine—Tasting for Dummies
Let us guide you in the art of wine appreciation.
‘Glass’ Sydney Crab Omelet at Salt Grill
Eggs-travaganza
I-S hunts down the yummiest egg dishes in town.
Bontá Italian Restaurant & Bar
Shangri-La Chocolate Buffet; New Openings at Orchard Central; White Gold Savories
Following the launch of Cold Stone Creamery, Orchard Central is really starting to liven up. Indulge your sweet tooth, without the guilt, at dessert spot cacao7 with their range of organic chocolates...
Luisa Valazza
Rising to the Top: 2011 World Gourmet Summit
Jalean Wong finds out what’s in store at the 2011 World Gourmet Summit.
Duo of Risotti by Federico
Champagne Brunch; New Openings; White Asparagus
The quickest way to get over a hangover is drinking yourself through it.
Scoopz
Taste Trek: Thomson Road
Ong Miaw Hui checks out what’s hot in the north. Photography by Tanya Ghosh.
The Disgruntled Chef
Brunch for a Bunch; New Booze Joints
I absolutely love hosting friends from out-of-town; it’s the best excuse for an indulgent brunch.
Affordable Luxurious Lunches (Above $80)
Lunch in style and enjoy fine food for less.