Local chilli sauce makers and spicy food aficionados Mofo Chili are doing an amazing-sounding six-course pop-up omakase-style meal, comprising dishes inspired by North Sulawesi cuisine. Everything sounds pretty creative but we’re especially looking forward to the inky herb-stewed squid and skipjack tuna picante.
Each meal comes with a free drink, which can be redeemed at the welcome reception. Also, they’re preparing “emergency kits” in case you can’t take the heat.
