The cool yakitori restaurant and bar collaborates with Japan’s Ichinokura brewery for a six-course sake pairing dinner featuring small plates like the New Year Hassun, an assortment of light bites paired with sparkling sake; a juicy and briny oyster Kurobuta pork roll paired with Kura No Hana junmai daiginjo; and the famous yakitori tare platter with chicken three ways and paired with Karakuchi tokubetsu junmai sake.
