Enjoy live music, a Cuban barbecue featuring Cuban-style marinated chicken, beef, lamb and pork jowl, as well as seafood like prawns in a Jamaican Jerk dipping sauce. Condiments include grilled pineapple slices, a Cuban potato salad, Havana mango rum pepper salsa and garlic bread. They’ve also got an outdoor mojito bar serving their signature fresh pressed mojito garnished with grilled sugar can stick.
Prices start at $16 for a single meat barbecue platter, up to $28 for a Bob’s mix platter.
