The deal: You get three-courses of modern European fare—with two choices for each course—for a real affordable $25. Options change monthly but you might have fresh cumin paneer salad and comforting wagyu beef bolognaise.
Why it’s worth it: Set in the iconic Raffles Hotel, the restaurant space is relaxed yet sophisticated, plus the food’s no slouch. Where else can you get a multi-course lunch for this price?
