This laid-back gastropub in Joo Chiat serves up mean Peranakan and Eurasian bites alongside a respectable list of whiskeys and craft beers. There are tipples including Barney’s Flats Oatmeal Stout and Trappistes Rocheforte 6 for the beer fans, as well as a selection of single malts like Hakushu 12 Year Old and Glenmorangie 18 Years Old.
