[Sponsored] You don’t have to wait till the weekend to have a great night out—kick start the week with delicious food, killer drinks and a stellar view of the city.
Cook & Brew at The Westin Singapore
1. Pair your food with under-the-radar craft beers
Sample some of the world’s best craft beers at gastro bar Cook & Brew, which brings in over 100 types of beers from over 20 different countries like Australia, Ireland, Belgium and the US. You’ll find interesting labels such as the Pilsner Urquell (Czech Republic) and HKBC Dragon’s Back (Hong Kong), best had with hearty bar bites that come with beer recommendations.
2. Tuck into unusual gourmet burgers
The Montreal Burger
No self-respecting burger fan will want to miss out on Cook & Brew’s new menu, comprising lip-smacking buns like The Montreal Burger; beef brisket cured with cracked peppercorns, coriander, garlic and mustard seed over 21 days, and the Broccoli & Bacon Cheese Burger; beef patty topped with creamed broccoli, and double house-smoked and maple-glazed bacon. And if that’s not enough, the Hawker Burger; marinated char siew pork jowl, crispy pork belly and juicy beef patty, is a force to be reckoned with.
3. Order a decadent and carnivorous feast
Slow-roasted Canadian pork chop
The dude food spread does not stop with just burgers—you also have the option of indulging in mouthwatering meat dishes ranging from the Slow-Roasted Canadian Pork Chop or the Polenta & Dutch Veal Brisket. Alternatively, if you prefer a fuss-free meal, you may choose to have a two-course set lunch ($35++ per person) or a three-course set dinner ($55++ per person) for a quick fix.
4. Have refreshing cocktails with a view
From left: Kaffir Lime; King’s Favor
Feeling stuffed? Then linger at the bar’s stylish lounge and order up a delicious cocktail. The luxe space, with tufted leather sofas and plush vintage carpets is perfect for after-dinner conversations and mulling over fruity concotions like the strawberry basil martini, passionfruit mojito and Pimm’s Special.
5. Or end the night on a sweet note
For those who can’t resist desserts, Cook & Brew’s Smoked Bacon Caramel Chocolate Bar, House-spun Rum and Raisin or Coffee and Whiskey ice cream, and Molten Sticky Toffee Pudding by executive pastry chef Florent Castagos are a must-have.
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