What’s better than pairing some eggs, waffles, pancakes and all your breakfast favorites with some bubbly? Whether you like the sparkling wine variety, or go all out with Champagne, there are some good new options in town.
One Rochester’s UNA has a new bubbly Sunday brunch ($48) with free-flow Cava and wines paired with a brunch-y Spanish, French and Italian menu. Whether you’re in the mood for light dishes like crab with Granny Smith apple jelly, grapefruit and cos lettuce, or a full Spanish fry-up, enjoying it with Spanish bubbly makes the experience that much happier.
Mod Sin restaurant, Ujong has launched an a la carte weekend brunch buffet at $119 per person with free flow Prosecco alongside dishes like har zi meen, hae bee hiam mentaiko capellini and crowd favorite, Shendol delights. Let Shen Tan’s elevated hawker creations be paired with something equally as indulgent.
The Westin’s chill out Sunday brunch also has some pretty sweet deals. Seasonal Tastes‘ international menu pretty much caters to all sorts of people with their wide spread of nosh for $158 per person. It doesn’t hurt that you get a great view of the Singapore skyline as smooth tunes play in the background with free-flow Veuve Clicquot Champagne, wines, beers and cocktails.
