Serving their popular seafood and zhi char offerings, with a new breakfast menu, croissants, waffles with gelato, and rows of childhood memories in a nostalgic mama shop

Yearning for a trip down memory lane? Buey Tahan See-Food’s newest void-deck themed outlet lets you do so in the most flavourful way possible.

On top of its popular seafood and zhi char offerings, the halal eatery now serves up breakfast classics and waffles with gelato at their newest E!Hub Downtown East outlet – also their first restaurant outlet.



The main highlight of the restaurant has got to be its in-house replica mama shop filled with rows of nostalgic memories. Browse through shelves of childhood snacks and vintage toys from the good ol’ days when times were simpler.



Old-school metal mailboxes, bird cages that double up as lights, classic public phones of the past, and common prohibited signs found at most HDB void decks decorate the restaurant – perfect for capturing those insta-shots while waiting for food to be served.



Start off the day right with their Champion Breakfast Set, which comes with chicken chipolata, sauteed mushrooms, scrambled eggs, hash browns, and other delicious breakfast staples piled atop a plate.



The breakfast menu also includes buttery Breakfast Croissants that come with creamy chicken and mushroom filling, or an NY Cheese Moo croissant that’s filled with succulent beef slices and nacho cheese.



It’s not a meal at Buey Tahan if you don’t get to feast on their signature zhi char dishes. Here, diners can tuck into the usual mouth-watering stars like their Prawn Paste Chicken, Claypot Beancurd, and Chilli or Pepper Crab.

Go big and order Buey Tahan’s signature Crab In Da Bag IMPERIAL POT, which offers a fresh Sri Lankan Crab with 250g of tender clams, prawns, mussels, potato, and corn prepared upon order.


For more delicious information, visit Buey Tahan See-Food’s Facebook page here.