If you’re looking for something different to do this weekend, why not check out the third edition of this annual American-style chili cook-off on Saturday, February 2?
Hosted by the Brown Alumni Club, just $30 scores you all-you-can-eat chili from 3-7pm; the first 100 folks get a dining voucher courtesy of Morganfield’s.
Plus, it’s for a good cause, with all admission proceeds going to Sala Baï: a hotel and restaurant school in Siem Reap that provides vocational training to young underprivileged Cambodians for free.
Check out their Facebook event page for more info.
