Try new afternoon tea sets, seasonal offerings and more

Restaurants all across Singapore are finally reopening, and now diners can enjoy a meal without lugging bags of take-out boxes home. Below, find five restaurants which have reopened with new menus, perfect for a lunch or dinner among two.

Cut by Wolfgang Puck


You and your partner can now enjoy seasonal offerings at Cut by Wolfgang Puck thanks to its newly refreshed three-course Early Cuts menu. Just indulge in new additions like the rich English pea soup that’s topped with Maine lobster chunks as well as the flat-iron Snake River Farm American wagyu steak. Available at $95 per pax, feel free to get wine pairings at an additional $31 per pax too.

db Bistro & Oyster Bar


Revel in a new afternoon tea experience at celebrity chef restaurant db Bistro & Oyster Bar this June. Priced at $90, the Afternoon Tea Set for two offers a glorious medley of European savoury bites, sweet treats and exquisite mignardises. Think bite-sized delicacies such as the smoked salmon mille-feuille, wild mushroom quiche and English cucumber sandwich; the signature Maine lobster roll will definitely be on the menu too. Diners will also be treated to classic French sweets like berry financiers and chocolate coolant—perfect for pairing with cups of free-flow hot tea.

Lime Restaurant


Locals on a meat-free diet will have one more option when dining out this period. At Lime Restaurant which has just reopened, get dishes from its plant-based ala carte menu including the Arrabbiata Pasta with OmniPork Meatballs as well as the Meatless Meat Pizza with Vegetables in Tomato Sauce. Be sure to leave room for dessert, as sweets like Coconut Chocolate Mousse Cake and Lemongrass Aiyu Jelly will delight.



Shinsora—which opened shortly before the recent ban on dine-in—will once again accept customers for in-house omakase meals. Here, indulge in a plethora of sushi and sashimi with menus curated by prominent chef-owners Sky Tai Koon Siang and Leon Yap. With just two menus Shin and Sora, consider going with Sora ($250) to try two additional award-winning sushi creations.



Just in time for its reopening, upscale sushi bar Takeshi-San has dreamed up new main courses and desserts perfect for date nights or lunch catch-ups with a friend. Try anything from the King Prawn and Truffle Cheese Steak to the A5 Wagyu-licious and Portobello Truffle Steak; its Sushi Kaidan Sets are great for sharing too.