Ice-cream delivery service The Inspired Chef offers flavors by famous local chefs: Daniel Tay from Bakerzin, KK Pang from Antoinette, Janice Wong from 2am:dessert bar and Willin Low from Wild Rocket.
Launched by food and beverage company Fraser and Neave (F&N), The Inspired Chef ice-creams are available online at $14.90/pint (minimum purchase of two pints). The frozen desserts come with metal spoons and serviettes.
The four flavors currently on offer are Divine Chocolate Tart (Daniel Tay), Raspberry Cheesecake Rumble (KK Pang), Popcorn Caramel Avalanche (Janice Wong), plus Double Peanut Fudge (Willin Low). The creations will also be served at the chef’s eateries from mid-September.
