Whether you’re a dedicated restauranteur or excited foodie, the MICHELIN Guide awards bring about some of the biggest hype every year for the local F&B industry. Recognising establishments that offer exceptional food at moderate prices, MICHELIN announces the new list of Bib Gourmand awardees for the MICHELIN Guide Singapore 2022.
Comprising a total of 67 venues this year, the list sees 9 new awardees being inducted – 5 restaurants, 3 hawker stalls, and 1 street food establishment – bringing the tally up to 22 restaurants, 40 hawker stalls, and 5 street food establishments with a Bib Gourmand recommendation in Singapore.
Paying tribute to Singapore’s multi-cultural and unique gastronomic landscape, MICHELIN celebrates our diversity and dynamism with deep explorations and recognition of our hawker stalls and street food.
Among the new restaurants are Cumi Bali, which serves authentic Indonesian cuisine with homemade sauces, made with a myriad of natural spices, Fool, a lively wine bar with a fascinating selection of snacks and small plates that showcase precise execution and plating, One Prawn & Co, an undisputed go-to destination for bowls of prawn noodles loaded with flavour, Unagi Tei, where live eels are shipped directly from Japan then char-grilled to perfection, and Un-Yang-Kor-Dai, a specialist in Isan cuisine from northeastern Thailand.
New hawker stalls receiving the accolade this year include Hai Nan Xing Zhou Beef Noodle and Lixin Teochew Fishball Noodles in Kim Keat Palm Market & Food Centre, and Kelantan Kway Chap & Pig Organ Soup in Berseh Food Centre.
The sole new street food stall Bib Gourmand recommendation went to Sing Lung HK Cheong Fun in Beach Road, boasting velvety Hong Kong-style rice noodle rolls made to order.
For the full list of Bib Gourmand 2022 awardees:
Restaurants
Anglo Indian (Shenton Way), Bar-Roque Grill, Chen’s Mapo Tofu (Shenton Way), Cumi Bali, Da Shi Jia, Fool, Hawker Chan Soya Sauce Chicken Rice & Noodle (78 Smith Street), Hjh Maimunah (Jalan Pisang), Indocafé – The White House, Kok Sen, Kotuwa, Lagnaa, Muthu’s Curry (Little India), One Prawn & Co, Sik Bao Sin (Desmond’s Creation), Song Fa Bak Kut Teh (New Bridge Road), The Blue Ginger (Tanjong Pagar), True Blue Cuisine, Un-Yang-Kor-Dai, Unagi Tei, Whole Earth, and Yhingthai Palace.
Hawker stalls
A Noodle Story (Amoy Street Food Centre), Alliance Seafood (Newton Food Centre), Ar Er Soup (ABC Brickworks Market and Food Centre), Chai Chuan Tou Yang Rou Tang (Bukit Merah View Market and Hawker Centre), Chey Sua Carrot Cake (Toa Payoh West Market & Food Centre), Chuan Kee Boneless Braised Duck (Ghim Moh Market & Food Centre), Famous Sungei Road Trishaw Laksa (Hong Lim Market & Food Centre), Fei Fei Roasted & Noodle (Yuhua Village Market and Food Centre), Fu Ming Cooked Food (Redhill Food Centre), Guan Kee Fried Kway Teow (Ghim Moh Market and Food Centre), Hai Nan Xing Zhou Beef Noodle (Kim Keat Palm Market and Food Centre), Hainan Zi (Chong Pang Market and Food Centre), Heng (Newton Food Centre), Heng Heng Cooked Food (Yuhua Village Market and Food Centre), Hong Heng Fried Sotong Prawn Mee (Tiong Bahru Market), Hong Kee Beef Noodle (Amoy Street Food Centre), Hong Kong Yummy Soup (Alexandra Village Food Centre), Hoo Kee Bak Chang (Amoy Street Food Centre), J2 Famous Crispy Curry Puff (Amoy Street Food Centre), Jian Bo Tiong Bahru Shui Kueh (Jurong West 505 Market & Food Centre), Joo Siah Bak Koot Teh (Kai Xiang Food Centre), Jun Yuan House of Fish (Old Airport Road Food Centre), Kelantan Kway Chap & Pig Organ Soup (Berseh Food Centre), Koh Brother Pig’s Organ Soup (Tiong Bahru Market), Kwang Kee Teochew Fish Porridge (Newton Food Centre), Lai Heng Handmade Teochew Kueh (Yuhua Market & Hawker Centre), Lao Fu Zi Fried Kway Teow (Old Airport Road Food Centre), Lian He Ben Ji Claypot Rice (Chinatown Complex), Lixin Teochew Fishball Noodles (Kim Keat Palm Market & Food Centre), Na Na Curry (Bukit Merah View Market & Hawker Centre), New Lucky Claypot Rice (Holland Drive Market & Food Centre), Outram Park Fried Kway Teow Mee (Hong Lim Market & Food Centre), Shi Hui Yuan (Mei Ling Market & Food Centre), Soh Kee Cooked Food (Jurong West 505 Market & Food Centre), Tai Wah Pork Noodle (Hong Lim Market & Food Centre), Tian Tian Hainanese Chicken Rice (Maxwell Food Centre), Tiong Bahru Hainanese Boneless Chicken Rice (Tiong Bahru Market), Tiong Bahru Yi Sheng Fried Hokkien Prawn Mee (ABC Brickworks Market & Food Centre), To-Ricos Guo Shi (Old Airport Road Food Centre), and Zhi Wei Xian Zion Road Big Prawn Noodle (Zion Riverside Food Centre).
Street food stalls
Bismillah Biryani (Little India), Eminent Frog Porridge & Seafood (Geylang Road Lorong 19), Sin Huat Eating House, Sing Lung HK Cheong Fun, and Zai Shun Curry Fish Head.
To stay up to date with MICHELIN Guide recommendations and their latest news, head over to their official website here.
Do note that the 2022 edition of the MICHELIN Guide Singapore will only be available in digital form via the website.
