The Dish is I-S Magazine’s weekly F&B newsletter, filled with exciting news, insider tips and more! To make sure you don’t miss out, get The Dish delivered straight to your mailbox every week by signing up now.
It’s time to indulge in festive specials once again
Detox with local online juice store Hic’Juice
Visit faraway eating spots, Wishing Well Bar & Bistro and The Missing Pan
Treat yourself to Italian recipes at places like Cicheti, Jamie’s Italian and Oso Ristorante
Chow down on meat at new eateries Wings World and Keith Crackling Roast
To find out more, check out the latest edition of The Dish.
