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NEW! on The Dish: Singapore’s first cat cafe + new Asian-inspired gastrobar + gourmet pineapple tarts

The Dish is I-S Magazine’s weekly F&B newsletter, filled with exciting news, insider tips and more! To make sure you don’t miss out, get The Dish delivered straight to your mailbox every week by signing up now.

Visit new gastrobar Longtail Asian Brasserie & Bar

Dine for a good cause at Crossings Cafe

Singapore’s very own cat cafe Neko no Niwa is finally here

Get your hands on some gourmet pineapple “truffles” at SUCRE

Chill out at Conrad Centennial Singapore’s new deli The Terrace

To find out more, check out the latest edition of The Dish.

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