The Dish is I-S Magazine’s weekly F&B newsletter, filled with exciting news, insider tips and more! To make sure you don’t miss out, get The Dish delivered straight to your mailbox every week by signing up now.
Here’s a quick rundown of what’s in the most recent edition of The Dish:
Eat on the go at food truck Kerbside Gourmet
Sip new cocktails with Jigger & Pony’s updated menu
Wake up early for Addictions Café & Remedy Bar’s new brunch
Dine on fusion small plates at A for Arbite
Join the cool crowd at secret dining experience Alice in Asylum
To find out more, check out the latest edition of The Dish.
