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Come June 3, savour traditional fare at steakhouse Bull and Butcher
Pair booze with premium Japanese fare at food festival Gourmet Japan
Enjoy international delights with a local twist at Food For Thought‘s new opening at the National Museum
Check out the newly-opened Department of Caffeine which serves Five Senses Coffee
Go local with Keystone‘s tasting menu featuring locally-produced food
To find out more, check out the latest edition of The Dish.
